Polkadot chocolate983
Begin by melting that the black chocolate in a double boiler until smooth and also glossy. While that the chocolate is melting, finely chop your dried mushrooms into smaller pieces. When the chocolate is melted, stir in the chopped mushrooms and a pinch of sea salt. Pour that the mixture onto a lined baking sheet and spread it evenly and the best spatula. Next, melt the white chocolate and drizzle it extraordinary for the black chocolate in a polkadot pattern.
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